Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

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vs.
BSpices, chervil, dried100 g · USDA SR Legacy
NutrientMargarine, margarine-like vegetable oil spread, 67-70% fat, tubSpices, chervil, dried
Calorieskcal606237
Proteing0.123.2
Carbohydrateg0.649.1
Fatg68.33.9
Fiberg—11.3
Total sugarsg——
Sodiummg53683
Saturated fatg16.70.2

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

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