Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientSoup, vegetable soup, condensed, low sodium, prepared with equal volume waterSoup, chicken broth, canned, condensed
Calorieskcal3331
Proteing1.14.4
Carbohydrateg6.10.8
Fatg0.51
Fiberg1.10
Total sugarsg2.20.4
Sodiummg194621
Saturated fatg0.10.3

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.