Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilledRuffed Grouse, breast meat, skinless, raw
Calorieskcal160112
Proteing29.225.9
Carbohydrateg00
Fatg3.90.9
Fiberg00
Total sugarsg00
Sodiummg5250
Saturated fatg1.30.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.