Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, cooked, grilledDuck, scoter, white-winged, meat (Alaska Native)
Calorieskcal17284
Proteing26.520.2
Carbohydrateg0.30
Fatg6.40.4
Fiberg0—
Total sugarsg0—
Sodiummg58—
Saturated fatg1.7—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.