Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
AVinegar, balsamic100 g · USDA SR Legacy
vs.
BSpices, chervil, dried100 g · USDA SR Legacy
NutrientVinegar, balsamicSpices, chervil, dried
Calorieskcal88237
Proteing0.523.2
Carbohydrateg1749.1
Fatg03.9
Fiberg—11.3
Total sugarsg15—
Sodiummg2383
Saturated fatg00.2

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

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