Two foods. A fair comparison.
Change either food and choose the basis. Equal calories can tell a different story from equal weight.
| Nutrient | Soy sauce, reduced sodium, made from hydrolyzed vegetable protein | Soy protein concentrate, produced by alcohol extraction |
|---|---|---|
| Calorieskcal | 90 | 328 |
| Proteing | 8.2 | 63.6 |
| Carbohydrateg | 14.4 | 25.4 |
| Fatg | 0.3 | 0.5 |
| Fiberg | 0.3 | 5.5 |
| Total sugarsg | 5.6 | 20 |
| Sodiummg | 2,890 | 3 |
| Saturated fatg | 0 | 0.1 |
Values change with the amount you choose. A dash means the nutrient was not reported.
Start with a familiar pair.
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