Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientLamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braisedSeal, bearded (Oogruk), meat, dried (Alaska Native)
Calorieskcal344351
Proteing28.782.6
Carbohydrateg00
Fatg24.62.3
Fiberg00
Total sugarsg—0
Sodiummg75—
Saturated fatg10.30.6

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.