Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientMilk, chocolate, fluid, commercial, reduced fat, with added calciumGelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
Calorieskcal78345
Proteing355.3
Carbohydrateg12.133.3
Fatg1.90
Fiberg0.70
Total sugarsg9.6—
Sodiummg662,751
Saturated fatg1.20

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.