Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientMargarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastriesBasil, fresh
Calorieskcal62823
Proteing03.2
Carbohydrateg02.7
Fatg710.6
Fiberg01.6
Total sugarsg00.3
Sodiummg8644
Saturated fatg22.90

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.