Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientSoymilk, chocolate and other flavors, light, with added calcium, vitamins A and DSoy protein isolate, potassium type
Calorieskcal47321
Proteing2.188.3
Carbohydrateg8.22.6
Fatg0.60.5
Fiberg0.70
Total sugarsg7.10
Sodiummg4650
Saturated fatg00.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.