Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiledDuck, scoter, white-winged, meat (Alaska Native)
Calorieskcal23284
Proteing24.620.2
Carbohydrateg00
Fatg140.4
Fiberg0—
Total sugarsg0—
Sodiummg79—
Saturated fatg5.3—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.