Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientLamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roastedCottage cheese
Calorieskcal25884
Proteing25.611
Carbohydrateg04.3
Fatg16.52.3
Fiberg0—
Total sugarsg04.1
Sodiummg66321
Saturated fatg6.91.3

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.