Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientTurkey from whole, light meat, meat and skin, with added solution, cooked, roastedRuffed Grouse, breast meat, skinless, raw
Calorieskcal157112
Proteing26.525.9
Carbohydrateg00
Fatg5.60.9
Fiberg00
Total sugarsg00
Sodiummg23750
Saturated fatg1.60.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.