Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roastedSeal, bearded (Oogruk), meat, dried (Alaska Native)
Calorieskcal239351
Proteing26.882.6
Carbohydrateg1.10
Fatg14.12.3
Fiberg00
Total sugarsg00
Sodiummg92—
Saturated fatg4.80.6

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.