Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
AVeal, ground, cooked, broiled100 g · USDA SR Legacy
vs.
BRuffed Grouse, breast meat, skinless, raw100 g · USDA SR Legacy
NutrientVeal, ground, cooked, broiledRuffed Grouse, breast meat, skinless, raw
Calorieskcal172112
Proteing24.425.9
Carbohydrateg00
Fatg7.60.9
Fiberg00
Total sugarsg00
Sodiummg8350
Saturated fatg30.1

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

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