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Meat & poultry · Nutrition facts

Advance Pierre Fully Cooked Breaded Beef Steaks (Chopped & Formed)

260 calories and 16.6 g of protein per 100 g. Reported fiber: 1.6 g.

Manufacturer labelLabel updated Aug 2025Advance Pierre

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Fully Cooked Breaded Beef Steaks (Chopped & Formed)

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00071421690934
Source record
USDA FDC 2742426
Publication date
Sep 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 28% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Ground Beef (Not More Than 20% Fat), Potassium Phosphate, Lite Salt (Potassium Chloride, Salt). Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Salt, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Torula Yeast, Soybean Oil, Onion Powder. Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt and Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Set In Vegetable Oil.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
260calories
in 100 g
NutrientAmountDaily value
Protein16.6 g—
Carbohydrate15.3 g6%
Fat14.7 g19%
Fiber1.6 g6%
Total sugars0.1 g—
Sodium420 mg18%
Saturated fat5.1 g26%
Potassium——
Calcium24 mg2%
Iron2.39 mg13%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 26%Carbs 23%Fat 51%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 12.8 g protein in 76.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2742426Aug 2025100 g26016.6 g420 mg
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2737442May 2025100 g26417 g415 mg
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2734265May 2025100 g26016.6 g420 mg
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2731135Apr 2025100 g26417 g415 mg
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2725188Mar 2025100 g26016.6 g420 mg
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2700137Mar 2024100 g26016.6 g420 mg
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2693455Mar 2024100 g26016.6 g420 mg
Fully Cooked Breaded Beef Steaks (Chopped & Formed)FDC 2684210Jan 2024100 g26016.6 g420 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy260.26 kcal1008
Protein16.64 g1003
Total lipid (fat)14.74 g1004
Carbohydrate, by difference15.26 g1005
Fiber, total dietary1.55 g1079
Sugars, Total0.11 g2000
Calcium, Ca24.26 mg1087
Iron, Fe2.39 mg1089
Sodium, Na419.75 mg1093
Vitamin C, total ascorbic acid0.02 mg1162
Vitamin A, RAE3.108 µg1106
Fatty acids, total saturated5.14 g1258
Fatty acids, total monounsaturated4.77 g1292
Fatty acids, total polyunsaturated2.83 g1293
Fatty acids, total trans0.47 g1257
Cholesterol43.37 mg1253

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