Oils, sauces & seasonings · Nutrition facts

Annie's Organic Fig Balsamic Vinaigrette

240 calories and 1 g of protein per 100 g. Reported fiber: 2 g.

Manufacturer labelLabel updated May 2024Annie's

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Annie's Organic Fig Balsamic Vinaigrette

Source category
Sauces/Spreads/Dips/Condiments
Nutrition basis
Per 100 g
Barcode / GTIN
00092325289284
Source record
USDA FDC 2694391
Publication date
Jun 2024
Manufacturer serving
30 grm · 2 Tbsp

On a 100 g basis, this record has more protein than 61% of 900 other complete oils, sauces & seasonings profiles.

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What’s in it?

BEST INGREDIENTS: WATER, EXPELLER-PRESSED CANOLA OIL*, BALSAMIC VINEGAR*, FIG PASTE*, FIG JUICE CONCENTRATE*, CANE SUGAR*, SEA SALT, GARLIC POWDER*, ONION POWDER*, XANTHAN GUM. *ORGANIC

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
72calories
in 30 g
NutrientAmountDaily value
Protein0.3 g—
Carbohydrate6.3 g2%
Fat5.1 g7%
Fiber0.6 g2%
Total sugars5.4 g—
Sodium201 mg9%
Saturated fat0.5 g2%
Potassium45 mg1%
Calcium0 mg0%
Iron0.18 mg1%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 2%Carbs 35%Fat 63%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 0.8 g protein in 83.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Annie's Organic Fig Balsamic VinaigretteFDC 2694391May 2024100 g2401 g670 mg
Annie's Organic Fig Balsamic VinaigretteFDC 2682806Dec 2023100 g2401 g670 mg
ORGANIC FIG BALSAMIC VINAIGRETTE, FIG BALSAMICFDC 1727358Jan 2020100 g2330 g667 mg
ORGANIC FIG BALSAMIC VINAIGRETTE, FIG BALSAMICFDC 1435056Jan 2020100 g2330 g667 mg
ORGANIC FIG BALSAMIC VINAIGRETTE, FIG BALSAMICFDC 1051337Jan 2020100 unknown—— g— mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy240 kcal1008
Protein1 g1003
Total lipid (fat)17 g1004
Carbohydrate, by difference21 g1005
Fiber, total dietary2 g1079
Sugars, Total18 g2000
Sugars, added9 g1235
Calcium, Ca0 mg1087
Iron, Fe0.6 mg1089
Potassium, K150 mg1092
Sodium, Na670 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.5 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253