Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
33.9 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Barber Signature Supreme Barber Foods Signature Supreme Uncooked Breaded Crme Brie and Apple Boneless Stuffed Chicken Breasts, 6 oz
211 calories and 14.3 g of protein per 100 g. Reported fiber: 0.6 g.
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Barber Foods Signature Supreme Uncooked Breaded Crme Brie and Apple Boneless Stuffed Chicken Breasts, 6 oz.
- Source category
- Meat/Poultry/Other Animals - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 10073461456690
- Source record
- USDA FDC 2743084
- Publication date
- Sep 2025
- Manufacturer serving
- 100 grm · 100 GRAM
On a 100 g basis, this record has more protein than 18% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Chicken Breast With Rib Meat (Containing Up To 12% Of A Solution Of Water, Salt, Yeast Extract, Chicken Broth, Dextrose, Maltodextrin, Sugar, Natural Flavors, Spices, Chicken Fat, Citric Acid, Concentrated Lemon Juice, Corn Syrup Solids, Hydrolyzed Corn Gluten), Pasteurized Process (Cheddar, Mozzarella, Brie) Cheese Product (Cheddar/Mozzarella/Brie Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Butter [Cream, Salt], Rennet Casein, Sodium Phosphates, Sodium Citrate, Salt, Modified Food Starch), Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apples (Apples, Salt, Ascorbic Acid [Preservative], Citric Acid [Preservative]), Water, Dehydrated Potatoes (Potatoes, Mono And Diglycerides, Dextrose), Pear Sauce (Sun Dried Pears, Sugar), Contains 2% Or Less Of: Apple Juice Concentrate, Dehydrated Chives, Enriched Bleached Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Extractives Of Paprika And Turmeric, Modified Food Starch, Natural Flavors, Onions, Parmesan Cheese (Pasteurized Milk, Cultures, Enzymes, Salt), Salt, Spices, Sugar, Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Vegetable Oil, Yeast, Yellow Corn Flour. Prebrowned In Vegetable Oil.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
211calories
in 100 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 14.3 g | — |
| Carbohydrate | 15.3 g | 6% |
| Fat | 10.3 g | 13% |
| Fiber | 0.6 g | 2% |
| Total sugars | 3.7 g | — |
| Sodium | 351 mg | 15% |
| Saturated fat | 3.9 g | 19% |
| Potassium | 274 mg | 6% |
| Calcium | 81 mg | 6% |
| Iron | 1.24 mg | 7% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 27%Carbs 29%Fat 44%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
Explore meat & poultryWhat else fits your plate?
Same broad food category
This food: 13.5 g protein in 94.6 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
33.8 g more than your starting foodCompare these foodsTyson All-Natural* Uncooked Unbreaded Chicken Tenderloins
Tyson · 217.5 g
33.8 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
33.8 g more than your starting foodCompare these foods99% Fat Free Ground Turkey Breast Tray, Fresh, 1 lb.
Shady Brook Farms · 186.9 g
33.2 g more than your starting foodCompare these foods99% Fat Free Turkey Breast Roast
Honeysuckle White · 186.9 g
33.2 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
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Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 211.48 kcal | 1008 |
| Protein | 14.32 g | 1003 |
| Total lipid (fat) | 10.32 g | 1004 |
| Carbohydrate, by difference | 15.33 g | 1005 |
| Fiber, total dietary | 0.62 g | 1079 |
| Sugars, Total | 3.69 g | 2000 |
| Sugars, added | 2.41 g | 1235 |
| Calcium, Ca | 80.52 mg | 1087 |
| Iron, Fe | 1.24 mg | 1089 |
| Potassium, K | 273.87 mg | 1092 |
| Sodium, Na | 350.53 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 3.89 g | 1258 |
| Fatty acids, total trans | 0.07 g | 1257 |
| Cholesterol | 52.14 mg | 1253 |
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