Eggs · Nutrition facts

Egg, White, Dried, Powder, Stabilized, Glucose Reduced

376 calories and 82.4 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Egg, white, dried, powder, stabilized, glucose reduced

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173427
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 98% of 48 other complete eggs profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
402calories
in 107 g
NutrientAmountDaily value
Protein88.2 g—
Carbohydrate4.8 g2%
Fat0 g0%
Fiber0 g0%
Total sugars0 g—
Sodium1,325 mg58%
Saturated fat0 g0%
Potassium1,194 mg25%
Calcium95 mg7%
Iron0.26 mg1%
Magnesium77 mg18%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 95%Carbs 5%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore eggs
Same broad food category

This food: 43.8 g protein in 53.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water8.54 g1051
Energy376 kcal1008
Energy1,573 kj1062
Protein82.4 g1003
Total lipid (fat)0.04 g1004
Ash4.55 g1007
Carbohydrate, by difference4.47 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca89 mg1087
Iron, Fe0.24 mg1089
Magnesium, Mg72 mg1090
Phosphorus, P89 mg1091
Potassium, K1,116 mg1092
Sodium, Na1,238 mg1093
Zinc, Zn0.16 mg1095
Copper, Cu0.17 mg1098
Manganese, Mn0.05 mg1101
Selenium, Se125.1 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.037 mg1165
Riboflavin2.316 mg1166
Niacin0.723 mg1167
Pantothenic acid1.958 mg1170
Vitamin B-60.024 mg1175
Folate, total96 µg1177
Folic acid0 µg1186
Folate, food96 µg1187
Folate, DFE96 µg1190
Choline, total8.4 mg1180
Vitamin B-120.53 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated0 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00 g1264
SFA 16:00 g1265
SFA 18:00 g1266
Fatty acids, total monounsaturated0 g1292
MUFA 16:10 g1275
MUFA 18:10 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0 g1293
PUFA 18:20 g1269
PUFA 18:30 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan1.266 g1210
Threonine3.665 g1211
Isoleucine5.023 g1212
Leucine7.172 g1213
Lysine5.076 g1214
Methionine3.204 g1215
Cystine2.044 g1216
Phenylalanine5.181 g1217
Tyrosine3.309 g1218
Valine6.17 g1219
Arginine4.812 g1220
Histidine1.872 g1221
Alanine5.313 g1222
Aspartic acid7.291 g1223
Glutamic acid11.496 g1224
Glycine3.085 g1225
Proline3.098 g1226
Serine6.078 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058