Oats & grains · Nutrition facts

Gold Medal Whole Grain Variety Muffin Mix

420 calories and 5.2 g of protein per 100 g. Reported fiber: 4.1 g.

Manufacturer labelLabel updated Jan 2025Gold Medal

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Gold Medal Whole Grain Variety Muffin Mix

Source category
Baking/Cooking Mixes/Supplies
Nutrition basis
Per 100 g
Barcode / GTIN
00016000315297
Source record
USDA FDC 2723568
Publication date
Mar 2025
Manufacturer serving
86 grm · 1/2 cup mixmakes 2 muffins

On a 100 g basis, this record has more protein than 17% of 488 other complete oats & grains profiles.

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What’s in it?

WHOLE WHEAT FLOUR BLEACHED, SUGAR, PALM OIL, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), DEXTROSE, SALT, NONFAT MILK, EGGS WITH SODIUM SILICOALUMINATE, MONO AND DIGLYCERIDES, XANTHAN GUM, SOY FLOUR. CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
361calories
in 86 g
NutrientAmountDaily value
Protein4.5 g—
Carbohydrate63.9 g23%
Fat9.8 g13%
Fiber3.5 g13%
Total sugars28.4 g—
Sodium562 mg24%
Saturated fat4.8 g24%
Potassium140 mg3%
Calcium26 mg2%
Iron1.24 mg7%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 71%Fat 24%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 2.5 g protein in 47.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy419.828 kcal1008
Protein5.194 g1003
Total lipid (fat)11.339 g1004
Carbohydrate, by difference74.251 g1005
Fiber, total dietary4.098 g1079
Sugars, Total33.019 g2000
Sugars, added32.405 g1235
Calcium, Ca30.568 mg1087
Iron, Fe1.438 mg1089
Potassium, K162.435 mg1092
Sodium, Na653.635 mg1093
Vitamin D (D2 + D3)0.036 µg1114
Fatty acids, total saturated5.557 g1258
Fatty acids, total trans0.036 g1257
Cholesterol7.717 mg1253