Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
40.2 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1
330 calories and 12 g of protein per 100 g. Reported fiber: 0 g.
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Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1
- Source category
- Meat/Poultry/Other Animals Sausages - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 10044500051510
- Source record
- USDA FDC 2743140
- Publication date
- Sep 2025
- Manufacturer serving
- 100 grm · 100 GRAM
On a 100 g basis, this record has more protein than 9% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Meat Ingredients (Pork, Beef), Water, Contains 2% Or Less Of: Salt, Modified Corn Starch, Potassium Lactate, Sugar, Natural Flavors, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
330calories
in 100 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 12 g | — |
| Carbohydrate | 3 g | 1% |
| Fat | 30 g | 38% |
| Fiber | 0 g | 0% |
| Total sugars | 1 g | — |
| Sodium | 1,010 mg | 44% |
| Saturated fat | 11 g | 55% |
| Potassium | — | — |
| Calcium | 47 mg | 4% |
| Iron | 0.4 mg | 2% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | — | — |
Estimated energy from macros
Protein 15%Carbs 4%Fat 82%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
Explore meat & poultryWhat else fits your plate?
Same broad food category
This food: 7.3 g protein in 60.6 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
40.1 g more than your starting foodCompare these foodsTyson All-Natural* Uncooked Unbreaded Chicken Tenderloins
Tyson · 217.5 g
40.1 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
40.1 g more than your starting foodCompare these foods99% Fat Free Ground Turkey Breast Tray, Fresh, 1 lb.
Shady Brook Farms · 186.9 g
39.5 g more than your starting foodCompare these foods99% Fat Free Turkey Breast Roast
Honeysuckle White · 186.9 g
39.5 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1FDC 2743140 | Aug 2025 | 100 g | 330 | 12 g | 1,010 mg |
| Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1 FDC 2738454 | Jun 2025 | 100 g | 330 | 12.1 g | 1,011 mg |
| Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1 FDC 2722967 | Dec 2024 | 100 g | 330 | 12 g | 1,010 mg |
| Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1 Links Per Lb, 6.75 Inch, 12 LbFDC 2700538 | Jul 2024 | 100 g | 330 | 12 g | 1,010 mg |
| Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1 Links Per Lb, 6.75 Inch, 12 LbFDC 2650014 | Sep 2023 | 100 g | 330 | 12 g | 1,010 mg |
| Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1 Links Per Lb, 6.75 Inch, 12 LbFDC 2610906 | May 2023 | 100 g | 330 | 12 g | 1,010 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.
All 14 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 330 kcal | 1008 |
| Protein | 12 g | 1003 |
| Total lipid (fat) | 30 g | 1004 |
| Carbohydrate, by difference | 3 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 1 g | 2000 |
| Calcium, Ca | 46.64 mg | 1087 |
| Iron, Fe | 0.4 mg | 1089 |
| Sodium, Na | 1,010 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Fatty acids, total saturated | 11 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 65 mg | 1253 |
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