Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
40.7 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Hillshire Farm Fully Cooked Split Smoked Sausage Links, 6:1
338 calories and 11.5 g of protein per 100 g. Reported fiber: 0 g.
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Hillshire Farm Fully Cooked Split Smoked Sausage Links, 6:1
- Source category
- Meat/Poultry/Other Animals Sausages - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 10044500052562
- Source record
- USDA FDC 2743141
- Publication date
- Sep 2025
- Manufacturer serving
- 100 grm · 100 GRAM
On a 100 g basis, this record has more protein than 7% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Meat Ingredients (Pork, Beef), Water, Salt, Contains 2% or less: Corn Syrup, Flavorings, Dextrose,Potassium Lactate, Sodium Phosphates, Monosodium Glutamate, Ascorbic Acid(Vitamin C), Sodium Diacetate, Sodium Nitrite.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
338calories
in 100 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 11.5 g | — |
| Carbohydrate | 3.2 g | 1% |
| Fat | 31 g | 40% |
| Fiber | 0 g | 0% |
| Total sugars | 1.3 g | — |
| Sodium | 1,000 mg | 43% |
| Saturated fat | 10.3 g | 51% |
| Potassium | 331 mg | 7% |
| Calcium | 26 mg | 2% |
| Iron | 0.46 mg | 3% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 14%Carbs 4%Fat 83%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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Same broad food category
This food: 6.8 g protein in 59.2 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
40.6 g more than your starting foodCompare these foodsTyson All-Natural* Uncooked Unbreaded Chicken Tenderloins
Tyson · 217.5 g
40.5 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
40.5 g more than your starting foodCompare these foods99% Fat Free Ground Turkey Breast Tray, Fresh, 1 lb.
Shady Brook Farms · 186.9 g
39.9 g more than your starting foodCompare these foods99% Fat Free Turkey Breast Roast
Honeysuckle White · 186.9 g
39.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Hillshire Farm Fully Cooked Split Smoked Sausage Links, 6:1FDC 2743141 | Aug 2025 | 100 g | 338 | 11.5 g | 1,000 mg |
| Hillshire Farm Fully Cooked Split Smoked Sausage Links 6:1FDC 2738455 | May 2025 | 100 g | 333 | 11.5 g | 1,000 mg |
| Hillshire Farm Fully Cooked Split Smoked Sausage Links 6:1FDC 2735148 | May 2025 | 100 g | 338 | 11.5 g | 1,000 mg |
| Hillshire Farm Fully Cooked Split Smoked Sausage Links 6:1FDC 2700537 | Jul 2024 | 100 g | 338 | 11.5 g | 1,000 mg |
| Hillshire Farm Fully Cooked Split Smoked Sausage Links 6:1FDC 2689923 | Mar 2024 | 100 g | 338 | 11.5 g | 1,000 mg |
| Hillshire Farm Fully Cooked Split Smoked Sausage Links 6:1FDC 2662337 | Oct 2023 | 100 g | 338 | 11.5 g | 1,000 mg |
| Hillshire Farm Fully Cooked Split Smoked Sausage Links 6:1FDC 2610907 | Mar 2023 | 100 g | 338 | 11.5 g | 1,000 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 337.84 kcal | 1008 |
| Protein | 11.54 g | 1003 |
| Total lipid (fat) | 31 g | 1004 |
| Carbohydrate, by difference | 3.17 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 1.28 g | 2000 |
| Sugars, added | 1.46 g | 1235 |
| Calcium, Ca | 25.64 mg | 1087 |
| Iron, Fe | 0.46 mg | 1089 |
| Potassium, K | 330.9 mg | 1092 |
| Sodium, Na | 1,000 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 10.26 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 64.1 mg | 1253 |
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