Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
29.1 g more than your starting foodCompare these foods220 calories and 20.3 g of protein per 100 g. Reported fiber: 1.3 g.
RS Beef Patty 30.375#6Bg
On a 100 g basis, this record has more protein than 49% of 3,770 other complete meat & poultry profiles.
Compare with another foodGROUND BEEF (no more than 20% fat), WATER, TEXTURED SOY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SEASONING (potassium chloride, flavor [contains maltodextrin]), ENCAPSULATED SALT, DRY BEEF STOCK, ONION POWDER, SPICES.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 12.9 g | — |
| Carbohydrate | 1.1 g | 0% |
| Fat | 9.6 g | 12% |
| Fiber | 0.8 g | 3% |
| Total sugars | 0.1 g | — |
| Sodium | 161 mg | 7% |
| Saturated fat | 3.9 g | 20% |
| Potassium | — | — |
| Calcium | 20 mg | 2% |
| Iron | 1.44 mg | 8% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 18.4 g protein in 90.9 g. Choices below have more on this basis.
Tyson · 206.8 g
29.1 g more than your starting foodCompare these foodsTyson · 237.2 g
29 g more than your starting foodCompare these foodsTyson · 217.5 g
28.9 g more than your starting foodCompare these foodsNature Raised · 206.2 g
28.9 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
28.3 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
28.3 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| RS Beef Patty 30.375#6BgFDC 2722902 | Dec 2024 | 100 g | 220 | 20.3 g | 253 mg |
| RS Beef Patty 30.375#6BgFDC 2700814 | Oct 2023 | 100 g | 220 | 20.3 g | 253 mg |
| RS Beef Patty 30.375#6BgFDC 2662544 | Oct 2023 | 100 g | 220 | 20.3 g | 253 mg |
| RS Beef Patty 30.375#6BgFDC 2559617 | Jul 2022 | 100 g | 220 | 20.3 g | 253 mg |
| RS Beef Patty 30.375#6BgFDC 2492903 | Jul 2022 | 100 g | 220 | 20.3 g | 253 mg |
| RS Beef Patty 30.375#6BgFDC 2459541 | Jul 2022 | 100 g | 220 | 20.3 g | 253 mg |
| RS Beef Patty 30.375#6BgFDC 2457541 | Jul 2022 | 100 g | 220 | 20.3 g | 253 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 220 kcal | 1008 |
| Protein | 20.27 g | 1003 |
| Total lipid (fat) | 15.05 g | 1004 |
| Carbohydrate, by difference | 1.72 g | 1005 |
| Fiber, total dietary | 1.3 g | 1079 |
| Sugars, Total | 0.11 g | 2000 |
| Calcium, Ca | 31 mg | 1087 |
| Iron, Fe | 2.26 mg | 1089 |
| Sodium, Na | 253 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Fatty acids, total saturated | 6.16 g | 1258 |
| Fatty acids, total trans | 0.91 g | 1257 |
| Cholesterol | 57 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.