Marie Callenders Roasted Turkey Breast and Stuffing

Know what you’re comparing.

MARIE CALLENDERS Roasted Turkey Breast And Stuffing

Source category

Dough Based Products / Meals

Nutrition basis

Per 100 g

Barcode / GTIN

00021131905316

Source record

USDA FDC 2758566

Publication date

Apr 2026

Manufacturer serving

336 grm · 1 meal (336g)

On a 100 g basis, this record has more protein than 24% of 1,416 other complete meals & sides profiles.

What’s in it?

Mashed Potatoes (Rehydrated Potato Flakes And Granules [Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite], Butter [Cream, Salt], Cream, Salt, Flavoring), Vegetables (Green Beans, Carrots, Water), Stuffing (Water, Bread Cubes [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Whole Wheat Flour, High Fructose Corn Syrup, Salt, Shortening {Palm Oil}, Contains 2% Or Less Of: Dehydrated Onions, Yeast, Grain Vinegar, Wheat Gluten, Spices, Soy Lecithin], Celery, Onions, Seasoning [Corn Maltodextrin, Dehydrated Onion, Hydrolyzed Corn And Soy Protein, Salt, Chicken Fat, Sugar, Chicken Flavor, Parsley, Spices, Chicken Powder {Cooked Chicken, Natural Flavor}, Turmeric, Disodium Inosinate And Guanylate, Sunflower Lecithin, Extractives of Turmeric], Sage), Cooked Turkey (Turkey Breast, Water, Less Than 2% Of: Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Olive Oil, Chicken Flavor [Maltodextrin, Chicken Broth, Salt, Flavors], Dextrose, Salt, Potassium Chloride, Potassium And Sodium Phosphates, Flavorings, Soy Lecithin), Gravy (Water, Modified Corn Starch, Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Less Than 2% Of: Onions, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Chardonnay Wine, Salt, Soybean Oil, Sugar, Nonfat Dry Milk, Canola Oil, Butter [Cream, Salt], Garlic, Spices, Xanthan Gum, Guar Gum). CONTAINS: MILK, SOY, WHEAT.