Sauce, fish, ready-to-serve
USDA SR Legacy · 571.4 g
28.7 g more than your starting foodCompare these foods361 calories and 0.4 g of protein per 100 g. Reported fiber: 0 g.
Mayonnaise, reduced fat, with olive oil
On a 100 g basis, this record has more protein than 53% of 900 other complete oils, sauces & seasonings profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0.1 g | — |
| Carbohydrate | 0 g | 0% |
| Fat | 6 g | 8% |
| Fiber | 0 g | 0% |
| Total sugars | 0 g | — |
| Sodium | 120 mg | 5% |
| Saturated fat | 0.8 g | 4% |
| Potassium | 5 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | 0 mg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 0.2 g protein in 55.4 g. Choices below have more on this basis.
USDA SR Legacy · 571.4 g
28.7 g more than your starting foodCompare these foodsUSDA SR Legacy · 869.6 g
27.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 869.6 g
20.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 85.8 g
19.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 84.4 g
19.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 54.5 g
19 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| ProteinPer 100 g | 0.37 g | 0.23 g | 0.6 g | 12 |
| AshPer 100 g | 2.05 g | 1.64 g | 2.3 g | 12 |
| Magnesium, MgPer 100 g | 2 mg | 1 mg | 3 mg | 12 |
| Phosphorus, PPer 100 g | 15 mg | 7 mg | 37 mg | 12 |
| Potassium, KPer 100 g | 31 mg | 12 mg | 70 mg | 12 |
| Zinc, ZnPer 100 g | 0.07 mg | 0.04 mg | 0.12 mg | 12 |
| ThiaminPer 100 g | 0.01 mg | 0.01 mg | 0.01 mg | 6 |
| NiacinPer 100 g | 0.01 mg | 0 mg | 0.04 mg | 6 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 57.58 g | 1051 |
| Energy | 361 kcal | 1008 |
| Energy | 1,512 kj | 1062 |
| Protein | 0.37 g | 1003 |
| Total lipid (fat) | 40 g | 1004 |
| Ash | 2.05 g | 1007 |
| Carbohydrate, by difference | 0 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 0 g | 2000 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Magnesium, Mg | 2 mg | 1090 |
| Phosphorus, P | 15 mg | 1091 |
| Potassium, K | 31 mg | 1092 |
| Sodium, Na | 800 mg | 1093 |
| Zinc, Zn | 0.07 mg | 1095 |
| Copper, Cu | 0.019 mg | 1098 |
| Manganese, Mn | 0.007 mg | 1101 |
| Selenium, Se | 2.3 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.008 mg | 1165 |
| Riboflavin | 0 mg | 1166 |
| Niacin | 0.01 mg | 1167 |
| Pantothenic acid | 0.058 mg | 1170 |
| Vitamin B-6 | 0.002 mg | 1175 |
| Folate, total | 0 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 0 µg | 1187 |
| Folate, DFE | 0 µg | 1190 |
| Choline, total | 9 mg | 1180 |
| Vitamin B-12 | 0.12 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 8 µg | 1106 |
| Retinol | 5 µg | 1105 |
| Carotene, beta | 30 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 3 µg | 1120 |
| Vitamin A, IU | 70 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 27 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 2.19 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Vitamin K (phylloquinone) | 53.7 µg | 1185 |
| Fatty acids, total saturated | 5.37 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0 g | 1261 |
| SFA 10:0 | 0 g | 1262 |
| SFA 12:0 | 0 g | 1263 |
| SFA 14:0 | 0.016 g | 1264 |
| SFA 15:0 | 0.005 g | 1299 |
| SFA 16:0 | 4.377 g | 1265 |
| SFA 17:0 | 0.02 g | 1300 |
| SFA 18:0 | 0.793 g | 1266 |
| SFA 20:0 | 0.065 g | 1267 |
| SFA 22:0 | 0.069 g | 1273 |
| SFA 24:0 | 0.024 g | 1301 |
| Fatty acids, total monounsaturated | 29.542 g | 1292 |
| MUFA 16:1 | 0.464 g | 1275 |
| MUFA 18:1 | 28.953 g | 1268 |
| MUFA 20:1 | 0.125 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| MUFA 24:1 c | 0 g | 1312 |
| Fatty acids, total polyunsaturated | 4.006 g | 1293 |
| PUFA 18:2 | 3.689 g | 1269 |
| PUFA 18:3 | 0.317 g | 1270 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:3 | 0 g | 1325 |
| PUFA 20:4 | 0 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 33 mg | 1253 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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