Meals & sides · Nutrition facts

Odom's Tennessee Pride Chicken & Buttermilk Biscuits, Snack Size Frozen Breakfast Sandwiches, 16 Ct

293 calories and 10.9 g of protein per 100 g. Reported fiber: 1.1 g.

Manufacturer labelLabel updated Mar 2024Odom's Tennessee Pride

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Odom's Tennessee Pride Chicken & Buttermilk Biscuits, Snack Size Frozen Breakfast Sandwiches, 16 ct.

Source category
Sandwiches/Filled Rolls/Wraps
Nutrition basis
Per 100 g
Barcode / GTIN
00072290005140
Source record
USDA FDC 2753189
Publication date
Feb 2026
Manufacturer serving
92 grm · 2 sandwiches (92g)

On a 100 g basis, this record has more protein than 62% of 1,416 other complete meals & sides profiles.

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What’s in it?

Buttermilk Biscuit (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Buttermilk, Palm Oil, Nonfat Milk, Contains 2% Or Less Of: Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate], Sugar, Salt, Sodium Caseinate, DATEM, Sodium Propionate and Potassium Sorbate [Preservatives], Dextrose, Wheat Starch, Natural Flavor, Corn Starch), Breaded Chicken Patty (Chicken Patty [Chicken Breast with Rib Meat, Water, Textured Soy Protein Concentrate, Contains Less Than 2% Of: Soy Protein Isolate, Salt, Sodium Phosphate, Natural Flavors, Soy Lecithin], Breading [Enriched Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Salt, Disodium Inosinate And Disodium Guanylate, Nonfat Milk, Contains 2% Or Less Of: Dextrose, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate}, Spice, Soybean Oil, Yeast, Extractives of Paprika {Color}], Batter [Water, Enriched Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Salt, Nonfat Milk, Disodium Inosinate And Disodium Guanylate, Dextrose, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Spice, Soybean Oil, Whey, Extractives of Paprika, Torula Yeast], Breading Is Set In Vegetable Oil). CONTAINS: MILK, SOY, WHEAT.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
270calories
in 92 g
NutrientAmountDaily value
Protein10 g—
Carbohydrate28 g10%
Fat12 g15%
Fiber1 g4%
Total sugars2 g—
Sodium770 mg33%
Saturated fat5 g25%
Potassium140 mg3%
Calcium40 mg3%
Iron2.2 mg12%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 15%Carbs 43%Fat 42%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.4 g protein in 68.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy293 kcal1008
Protein10.87 g1003
Total lipid (fat)13.04 g1004
Carbohydrate, by difference30.43 g1005
Fiber, total dietary1.1 g1079
Sugars, Total2.17 g2000
Sugars, added1.1 g1235
Calcium, Ca43 mg1087
Iron, Fe2.39 mg1089
Potassium, K152 mg1092
Sodium, Na837 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.43 g1258
Fatty acids, total monounsaturated3.26 g1292
Fatty acids, total polyunsaturated3.26 g1293
Fatty acids, total trans0 g1257
Cholesterol16 mg1253