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Oils, sauces & seasonings · Nutrition facts

Open Pit Thick and Tangy Original BBQ Sauce, 18 oz

132 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Nov 2025Open Pit

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Open Pit Thick And Tangy Original BBQ Sauce, 18 oz.

Source category
Sauces/Spreads/Dips/Condiments
Nutrition basis
Per 100 g
Barcode / GTIN
00054100977601
Source record
USDA FDC 2746983
Publication date
Dec 2025
Manufacturer serving
34 grm · 2 Tbsp (34g)

On a 100 g basis, this record has more protein than 0% of 900 other complete oils, sauces & seasonings profiles.

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What’s in it?

High Fructose Corn Syrup, Water, Distilled Vinegar, Tomato Paste, Salt, Modified Corn Starch, Contains less than 2% of: Smoke Flavor, Spice, Potassium Chloride, Corn Syrup Solids, Onion Powder, Garlic Powder, Oleoresin Paprika (Color), Caramel Color, Natural Flavor, Soy Sauce (Soybeans, Salt), Sugar, Xanthan Gum. CONTAINS: SOY.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
45calories
in 34 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate11 g4%
Fat0 g0%
Fiber0 g0%
Total sugars10 g—
Sodium390 mg17%
Saturated fat0 g0%
Potassium120 mg3%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 100%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0 g protein in 151.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Open Pit Thick And Tangy Original BBQ Sauce, 18 oz.FDC 2746983Nov 2025100 g1320 g1,147 mg
Open Pit Thick And Tangy Original BBQ Sauce, 18 oz.FDC 2700028Mar 2024100 g1320 g1,147 mg
Open Pit Thick And Tangy Original BBQ Sauce, 18 oz.FDC 2690339Mar 2024100 g1320 g1,147 mg
ORIGINAL THICK & TANGY BARBECUE SAUCE, ORIGINALFDC 2577852May 2023100 g1320 g1,147 mg
ORIGINAL BARBECUE SAUCE, ORIGINALFDC 2037757Jan 2021100 g1320 g1,382 mg
ORIGINAL BARBECUE SAUCE, ORIGINALFDC 1509898Jan 2021100 g1320 g1,382 mg
ORIGINAL BARBECUE SAUCE, ORIGINALFDC 1217841Jan 2021100 g—— g— mg
OPEN PIT, THICK & TANGY BARBECUE SAUCE, ORIGINALFDC 409251Jun 2017100 g1470 g1,382 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy132 kcal1008
Protein0 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference32.35 g1005
Fiber, total dietary0 g1079
Sugars, Total29.41 g2000
Sugars, added26.5 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K353 mg1092
Sodium, Na1,147 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE159 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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