Soup · Nutrition facts

Pacific Foods Light in Sodium Organic Butternut Squash Soup, 32 oz Carton

41 calories and 0.8 g of protein per 100 ml. Reported fiber: 0 g.

Manufacturer labelLabel updated Apr 2025Pacific foods

Know what you’re comparing.

Pacific Foods Light in Sodium Organic Butternut Squash Soup, 32 oz Carton

Source category
Prepared Soups
Nutrition basis
Per 100 ml
Barcode / GTIN
00052603042819
Source record
USDA FDC 2731550
Publication date
May 2025
Manufacturer serving
240 mlt · Amount per serving

On a 100 ml basis, this record has more protein than 10% of 289 other complete soup profiles.

Compare with another food

What’s in it?

INGREDIENTS: BUTTERNUT SQUASH PUREE*, WATER, SOY BASE (WATER, SOYBEANS*)*, CANE SUGAR*, RICE STARCH*, HIGH OLEIC SUNFLOWER OIL*, SEA SALT, RICE FLOUR*, ONION POWDER*, GARLIC*, GINGER*, CINNAMON*, NUTMEG*, NATURAL FLAVOR, CITRIC ACID. *ORGANICCONTAINS: SOY

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
98calories
in 240 ml
NutrientAmountDaily value
Protein2 g—
Carbohydrate17.6 g6%
Fat2.4 g3%
Fiber0 g0%
Total sugars9.8 g—
Sodium235 mg10%
Saturated fat0 g0%
Potassium362 mg8%
Calcium19 mg1%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 70%Fat 22%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore soup
Same broad food category

This food: 4 g protein in 487.8 ml. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pacific Foods Light in Sodium Organic Butternut Squash Soup, 32 oz CartonFDC 2731550Apr 2025100 ml410.8 g98 mg
Pacific Foods Organic Butternut Squash Soup, Plant Based Light Sodium Soup, 32 oz CartonFDC 2695373Jun 2024100 ml370.8 g98 mg
Pacific Foods Organic Butternut Squash Soup, Plant Based Light Sodium Soup, 32 oz CartonFDC 2690436Apr 2024100 ml370.8 g98 mg
SOUP, CREAMY BUTTERNUT SQUASHFDC 2043998Sep 2019100 ml380.8 g117 mg
SOUP, CREAMY BUTTERNUT SQUASHFDC 1520564Sep 2019100 ml380.8 g117 mg
SOUP, CREAMY BUTTERNUT SQUASHFDC 1228503Sep 2019100 ml380.8 g117 mg
SOUP, CREAMY BUTTERNUT SQUASHFDC 633316Sep 2019100 ml380.8 g117 mg
SOUPFDC 420411Mar 2018100 ml380.8 g117 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 15 reported nutrient values Per 100 ml
NutrientAmountUSDA identifier
Energy41 kcal1008
Protein0.82 g1003
Total lipid (fat)1.02 g1004
Carbohydrate, by difference7.35 g1005
Fiber, total dietary0 g1079
Sugars, Total4.08 g2000
Sugars, added2.4 g1235
Calcium, Ca8 mg1087
Iron, Fe0 mg1089
Potassium, K151 mg1092
Sodium, Na98 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253