Campbell's Condensed Beef Consomme Soup, 10.5 oz Can
Campbell's · 1,000 ml
23 g more than your starting foodCompare these foodsSoup · Nutrition facts
Pacific Foods Organic Chicken Noodle Soup, 16.1 oz Can
33 calories and 2.9 g of protein per 100 ml. Reported fiber: 0.8 g.
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Pacific Foods Organic Chicken Noodle Soup, 16.1 oz Can
- Source category
- Prepared Soups
- Nutrition basis
- Per 100 ml
- Barcode / GTIN
- 00052603283663
- Source record
- USDA FDC 2695226
- Publication date
- Jul 2024
- Manufacturer serving
- 240 mlt · PER 1 CUP
On a 100 ml basis, this record has more protein than 66% of 289 other complete soup profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: CHICKEN STOCK*, ONIONS*, CARROTS*, DICED CHICKEN (CHICKEN MEAT*, WATER, CORNSTARCH*, SEA SALT)*, EGG NOODLES (WHEAT FLOUR*, EGGS*, EGG WHITES*)*, CELERY*, PEAS*, CORNSTARCH*, SEA SALT, GARLIC*, SPICES*. *ORGANICCONTAINS: EGG, WHEAT
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
79calories
in 240 ml| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 6.9 g | — |
| Carbohydrate | 9.8 g | 4% |
| Fat | 1 g | 1% |
| Fiber | 1.9 g | 7% |
| Total sugars | 1 g | — |
| Sodium | 626 mg | 27% |
| Saturated fat | 0 g | 0% |
| Potassium | 216 mg | 5% |
| Calcium | 19 mg | 1% |
| Iron | 0.7 mg | 4% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 36%Carbs 52%Fat 12%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Explore soupWhat else fits your plate?
Same broad food category
This food: 17.3 g protein in 606.1 ml. Choices below have more on this basis.
These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Pacific Foods Organic Chicken Noodle Soup, 16.1 oz CanFDC 2695226 | Jun 2024 | 100 ml | 33 | 2.9 g | 261 mg |
| Pacific Foods Organic Chicken Noodle Soup, 16.1 oz CanFDC 2692981 | Apr 2024 | 100 ml | 33 | 2.9 g | 261 mg |
| Pacific Foods Organic Chicken Noodle Soup, 16.1 oz CanFDC 2681305 | Nov 2023 | 100 ml | 33 | 2.9 g | 267 mg |
| Pacific Foods Organic Chicken Noodle Soup, 16.1 Oz CanFDC 2649471 | Sep 2023 | 100 ml | 32 | 2.8 g | 256 mg |
| Pacific Foods Organic Chicken Noodle Soup, 16.1 Oz CanFDC 2557412 | May 2023 | 100 ml | 32 | 2.8 g | 256 mg |
| Pacific Foods Organic Chicken Noodle Soup, 16.1 Oz CanFDC 2492319 | Feb 2023 | 100 ml | 32 | 2.8 g | 256 mg |
| Pacific Foods Organic Chicken Noodle SoupFDC 2337376 | Jun 2022 | 100 ml | 32 | 2.8 g | 256 mg |
| Pacific Foods Organic Chicken Noodle SoupFDC 2332378 | Jun 2022 | 100 g | 32 | 2.8 g | 256 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.
All 15 reported nutrient values Per 100 ml
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 33 kcal | 1008 |
| Protein | 2.86 g | 1003 |
| Total lipid (fat) | 0.41 g | 1004 |
| Carbohydrate, by difference | 4.08 g | 1005 |
| Fiber, total dietary | 0.8 g | 1079 |
| Sugars, Total | 0.41 g | 2000 |
| Sugars, added | 0 g | 1235 |
| Calcium, Ca | 8 mg | 1087 |
| Iron, Fe | 0.29 mg | 1089 |
| Potassium, K | 90 mg | 1092 |
| Sodium, Na | 261 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 8 mg | 1253 |
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