Sweets & desserts · Nutrition facts

Pancakes Plain, Frozen, Ready-to-Heat (Includes Buttermilk)

233 calories and 5.2 g of protein per 100 g. Reported fiber: 1 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Pancakes plain, frozen, ready-to-heat (includes buttermilk)

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172771
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 55% of 2,097 other complete sweets & desserts profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
66calories
in 28.4 g
NutrientAmountDaily value
Protein1.5 g—
Carbohydrate10.7 g4%
Fat1.9 g2%
Fiber0.3 g1%
Total sugars2.4 g—
Sodium131 mg6%
Saturated fat0.3 g2%
Potassium26 mg1%
Calcium22 mg2%
Iron1.61 mg9%
Magnesium4 mg1%
Vitamin C0.1 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 9%Carbs 65%Fat 26%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore sweets & desserts
Same broad food category

This food: 4.5 g protein in 85.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g48.37 g48 g48.6 g6
ProteinPer 100 g5.23 g5 g5.38 g6
Total lipid (fat)Per 100 g6.83 g6.7 g7 g6
AshPer 100 g1.82 g1.65 g2.21 g6
Fiber, total dietaryPer 100 g1 g0.6 g1.3 g3
Sugars, TotalPer 100 g8.32 g8.24 g8.4 g3
GlucosePer 100 g4.58 g4.52 g4.61 g3
FructosePer 100 g3.74 g3.64 g3.8 g3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 132 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water48.37 g1051
Energy233 kcal1008
Energy977 kj1062
Protein5.23 g1003
Total lipid (fat)6.83 g1004
Ash1.82 g1007
Carbohydrate, by difference37.75 g1005
Fiber, total dietary1 g1079
Sugars, Total8.32 g2000
Sucrose0 g1010
Glucose4.58 g1011
Fructose3.74 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch25.2 g1009
Calcium, Ca78 mg1087
Iron, Fe5.67 mg1089
Magnesium, Mg14 mg1090
Phosphorus, P215 mg1091
Potassium, K90 mg1092
Sodium, Na461 mg1093
Zinc, Zn0.4 mg1095
Copper, Cu0.072 mg1098
Manganese, Mn0.285 mg1101
Selenium, Se10.8 µg1103
Vitamin C, total ascorbic acid0.3 mg1162
Thiamin0.7 mg1165
Riboflavin0.38 mg1166
Niacin6.357 mg1167
Pantothenic acid0.34 mg1170
Vitamin B-60.52 mg1175
Folate, total71 µg1177
Folic acid57 µg1186
Folate, food14 µg1187
Folate, DFE110 µg1190
Choline, total14.6 mg1180
Betaine36.3 mg1198
Vitamin B-122.8 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE453 µg1106
Retinol453 µg1105
Carotene, beta1 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU1,511 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin59 µg1123
Vitamin E (alpha-tocopherol)0.62 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.2 mg1125
Tocopherol, gamma3.59 mg1126
Tocopherol, delta1.27 mg1127
Tocotrienol, alpha0.07 mg1128
Tocotrienol, beta0.68 mg1129
Tocotrienol, gamma0.03 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)6.5 µg1185
Vitamin K (Dihydrophylloquinone)3.5 µg1184
Fatty acids, total saturated1.162 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.005 g1262
SFA 12:00.003 g1263
SFA 14:00 g1264
SFA 15:00.003 g1299
SFA 16:00.834 g1265
SFA 17:00.008 g1300
SFA 18:00.268 g1266
SFA 20:00.018 g1267
SFA 22:00.018 g1273
SFA 24:00.006 g1301
Fatty acids, total monounsaturated1.554 g1292
MUFA 14:10 g1274
MUFA 15:10 g1333
MUFA 16:10.012 g1275
MUFA 16:1 c0.012 g1314
MUFA 17:10.004 g1323
MUFA 18:11.516 g1268
MUFA 18:1 c1.511 g1315
MUFA 20:10.022 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated3.831 g1293
PUFA 18:23.637 g1269
PUFA 18:2 n-6 c,c3.607 g1316
PUFA 18:2 CLAs0.006 g1311
PUFA 18:30.187 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.18 g1404
PUFA 18:3 n-6 c,c,c0.007 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.002 g1313
PUFA 20:30 g1325
PUFA 20:3 n-30 g1405
PUFA 20:4 n-60 g1406
PUFA 20:40.005 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:40 g1411
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.03 g1257
Fatty acids, total trans-monoenoic0.005 g1329
TFA 18:1 t0.005 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.024 g1306
Fatty acids, total trans-polyenoic0.024 g1331
Cholesterol18 mg1253
Tryptophan0.052 g1210
Threonine0.151 g1211
Isoleucine0.199 g1212
Leucine0.357 g1213
Lysine0.2 g1214
Methionine0.081 g1215
Cystine0.102 g1216
Phenylalanine0.214 g1217
Tyrosine0.097 g1218
Valine0.237 g1219
Arginine0.172 g1220
Histidine0.106 g1221
Alanine0.149 g1222
Aspartic acid0.243 g1223
Glutamic acid1.33 g1224
Glycine0.145 g1225
Proline0.496 g1226
Serine0.214 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058