Oils, sauces & seasonings · Nutrition facts

Rosarita Taco Sauce 4/1 Gal

62 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Aug 2025Rosarita

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ROSARITA Taco Sauce 4/1 GAL

Source category
Sauces/Spreads/Dips/Condiments
Nutrition basis
Per 100 g
Barcode / GTIN
00044300106673
Source record
USDA FDC 2744090
Publication date
Sep 2025
Manufacturer serving
16 grm · 1 Tbsp (16g)

On a 100 g basis, this record has more protein than 0% of 900 other complete oils, sauces & seasonings profiles.

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What’s in it?

Tomato Puree (Water, Tomato Paste), Distilled Vinegar, Lless than 2% of: Dehydrated Onions, Salt, Sugar, Spices, Xanthan Gum, Guar Gum, Colored with Oleoresin Paprika.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
10calories
in 16 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate2 g1%
Fat0 g0%
Fiber0 g0%
Total sugars1 g—
Sodium135 mg6%
Saturated fat0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 100%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0 g protein in 322.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
ROSARITA Taco Sauce 4/1 GALFDC 2744090Aug 2025100 g620 g844 mg
ROSARITA Taco Sauce 4/1 GALFDC 2716015Sep 2024100 g620 g844 mg
ROSARITA Taco Sauce 4/1 GALFDC 2705299Aug 2024100 g620 g844 mg
ROSARITA Taco Sauce 4/1 GALFDC 2698700May 2024100 g620 g844 mg
ROSARITA Taco Sauce 4/1 GALFDC 2693625Mar 2024100 g620 g844 mg
Taco Sauce - Plastic Jug, 1 GALFDC 346229Dec 2018100 g—0 g844 mg
Taco Sauce - Plastic Jug, 1 GALFDC 2519346Nov 2018100 g620 g844 mg
Taco Sauce - Plastic Jug, 1 GALFDC 1455459Nov 2018100 g—0 g844 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy62 kcal1008
Protein0 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference12.5 g1005
Fiber, total dietary0 g1079
Sugars, Total6.25 g2000
Sugars, added0 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na844 mg1093
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253