Oils, sauces & seasonings · Nutrition facts

Salad Dressing, Honey Mustard Dressing, Reduced Calorie

207 calories and 1 g of protein per 100 g. Reported fiber: 0.8 g.

USDA SR LegacyPublished Apr 2019

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Salad dressing, honey mustard dressing, reduced calorie

Source category
Fats and Oils
Nutrition basis
Per 100 g
Source record
USDA FDC 171034
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 61% of 900 other complete oils, sauces & seasonings profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
62calories
in 30 g
NutrientAmountDaily value
Protein0.3 g—
Carbohydrate8.5 g3%
Fat3 g4%
Fiber0.2 g1%
Total sugars5.5 g—
Sodium210 mg9%
Saturated fat0.2 g1%
Potassium17 mg0%
Calcium20 mg2%
Iron0.12 mg1%
Magnesium4 mg1%
Vitamin C0.1 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 2%Carbs 55%Fat 43%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0.9 g protein in 96.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
Calcium, CaPer 100 g67 mg0 mg133 mg2
Fatty acids, total saturatedPer 100 g0.83 g0 g1.67 g2

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 79 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water57.19 g1051
Energy207 kcal1008
Energy866 kj1062
Protein0.98 g1003
Total lipid (fat)10 g1004
Ash2.56 g1007
Carbohydrate, by difference28.26 g1005
Fiber, total dietary0.8 g1079
Sugars, Total18.33 g2000
Calcium, Ca67 mg1087
Iron, Fe0.41 mg1089
Magnesium, Mg12 mg1090
Phosphorus, P28 mg1091
Potassium, K55 mg1092
Sodium, Na701 mg1093
Zinc, Zn0.17 mg1095
Copper, Cu0.025 mg1098
Manganese, Mn0.144 mg1101
Selenium, Se6.8 µg1103
Vitamin C, total ascorbic acid0.4 mg1162
Thiamin0.07 mg1165
Riboflavin0.013 mg1166
Niacin0.118 mg1167
Pantothenic acid0.071 mg1170
Vitamin B-60.02 mg1175
Folate, total2 µg1177
Folic acid0 µg1186
Folate, food2 µg1187
Folate, DFE2 µg1190
Choline, total4.9 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE1 µg1106
Retinol0 µg1105
Carotene, beta6 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta5 µg1120
Vitamin A, IU14 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin4 µg1123
Vitamin E (alpha-tocopherol)1.46 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)13.3 µg1185
Fatty acids, total saturated0.833 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.001 g1263
SFA 14:00.002 g1264
SFA 16:00.49 g1265
SFA 18:00.208 g1266
SFA 20:00.005 g1267
SFA 22:00.004 g1273
SFA 24:00.002 g1301
Fatty acids, total monounsaturated5.573 g1292
MUFA 14:10 g1274
MUFA 16:10.02 g1275
MUFA 18:14.999 g1268
MUFA 20:10.207 g1277
MUFA 22:10.3 g1279
MUFA 24:1 c0.017 g1312
Fatty acids, total polyunsaturated3.152 g1293
PUFA 18:22.22 g1269
PUFA 18:30.916 g1270
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.002 g1313
PUFA 20:30.006 g1325
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.003 g1257
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058