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Oils, sauces & seasonings · Nutrition facts

Shortening, Special Purpose For Baking, Soybean (Hydrogenated) Palm and Cottonseed

884 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed

Source category
Fats and Oils
Nutrition basis
Per 100 g
Source record
USDA FDC 173575
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 0% of 900 other complete oils, sauces & seasonings profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
1,812calories
in 205 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate0 g0%
Fat205 g263%
Fiber0 g0%
Total sugars0 g—
Sodium0 mg0%
Saturated fat59.1 g296%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium0 mg0%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 0%Carbs 0%Fat 100%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0 g protein in 22.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 58 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water0 g1051
Energy884 kcal1008
Energy3,699 kj1062
Protein0 g1003
Total lipid (fat)100 g1004
Ash0 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Magnesium, Mg0 mg1090
Phosphorus, P0 mg1091
Potassium, K0 mg1092
Sodium, Na0 mg1093
Zinc, Zn0 mg1095
Copper, Cu0 mg1098
Manganese, Mn0 mg1101
Selenium, Se0 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0 mg1165
Riboflavin0 mg1166
Niacin0 mg1167
Pantothenic acid0 mg1170
Vitamin B-60 mg1175
Folate, total0 µg1177
Folic acid0 µg1186
Folate, food0 µg1187
Folate, DFE0 µg1190
Vitamin B-120 µg1178
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)6.13 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.44 mg1125
Tocopherol, gamma32.3 mg1126
Tocopherol, delta15.36 mg1127
Vitamin K (phylloquinone)43 µg1185
Fatty acids, total saturated28.843 g1258
SFA 14:00.45 g1264
SFA 16:023.392 g1265
SFA 18:05.001 g1266
Fatty acids, total monounsaturated29.583 g1292
MUFA 16:10.23 g1275
MUFA 18:129.353 g1268
Fatty acids, total polyunsaturated37.174 g1293
PUFA 18:233.984 g1269
PUFA 18:33.19 g1270
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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