Vegetables · Nutrition facts

Squash, Summer, Crookneck and Straightneck, without Salt

13 calories and 0.6 g of protein per 100 g. Reported fiber: 1.4 g.

USDA SR LegacyPublished Apr 2019

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Squash, summer, crookneck and straightneck, canned, drained, solid, without salt

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 168466
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 8% of 1,428 other complete vegetables profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
27calories
in 210 g
NutrientAmountDaily value
Protein1.3 g—
Carbohydrate6.2 g2%
Fat0.1 g0%
Fiber2.9 g11%
Total sugars2.5 g—
Sodium11 mg0%
Saturated fat0 g0%
Potassium202 mg4%
Calcium25 mg2%
Iron1.49 mg8%
Magnesium27 mg7%
Vitamin C5.7 mg6%
Vitamin D0 µg0%
Estimated energy from macros
Protein 16%Carbs 79%Fat 4%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 9.4 g protein in 1,538.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water96.04 g1051
Energy13 kcal1008
Energy54 kj1062
Protein0.61 g1003
Total lipid (fat)0.07 g1004
Ash0.32 g1007
Carbohydrate, by difference2.96 g1005
Fiber, total dietary1.4 g1079
Sugars, Total1.19 g2000
Calcium, Ca12 mg1087
Iron, Fe0.71 mg1089
Magnesium, Mg13 mg1090
Phosphorus, P21 mg1091
Potassium, K96 mg1092
Sodium, Na5 mg1093
Zinc, Zn0.29 mg1095
Copper, Cu0.08 mg1098
Manganese, Mn0.097 mg1101
Selenium, Se0.2 µg1103
Vitamin C, total ascorbic acid2.7 mg1162
Thiamin0.016 mg1165
Riboflavin0.027 mg1166
Niacin0.418 mg1167
Pantothenic acid0.048 mg1170
Vitamin B-60.042 mg1175
Folate, total10 µg1177
Folic acid0 µg1186
Folate, food10 µg1187
Folate, DFE10 µg1190
Choline, total4.9 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE5 µg1106
Retinol0 µg1105
Carotene, beta61 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU102 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin198 µg1123
Vitamin E (alpha-tocopherol)0.12 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)2.8 µg1185
Fatty acids, total saturated0.015 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00 g1264
SFA 16:00.013 g1265
SFA 18:00.001 g1266
Fatty acids, total monounsaturated0.005 g1292
MUFA 16:10 g1275
MUFA 18:10.005 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.031 g1293
PUFA 18:20.011 g1269
PUFA 18:30.019 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Tryptophan0.005 g1210
Threonine0.015 g1211
Isoleucine0.022 g1212
Leucine0.036 g1213
Lysine0.034 g1214
Methionine0.009 g1215
Cystine0.006 g1216
Phenylalanine0.022 g1217
Tyrosine0.016 g1218
Valine0.028 g1219
Arginine0.026 g1220
Histidine0.013 g1221
Alanine0.032 g1222
Aspartic acid0.075 g1223
Glutamic acid0.066 g1224
Glycine0.023 g1225
Proline0.019 g1226
Serine0.025 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058