Meat & poultry · Nutrition facts

Supercrispy Quik-to-Fix Super Crispy Blue Label Partially Cooked Breaded Pork Fritters, 4 oz

308 calories and 9 g of protein per 100 g. Reported fiber: 0.5 g.

Manufacturer labelLabel updated Aug 2025Supercrispy

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Quik-To-Fix Super Crispy Blue Label Partially Cooked Breaded Pork Fritters, 4 oz

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00080939921249
Source record
USDA FDC 2741968
Publication date
Sep 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 3% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Pork, Salt, Breaded With: Bleached Enriched Wheat Flour And Enriched Wheat Flour (Both Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Enriched Malted Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Salt, Modified Corn Starch, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Soy Flour, Spices, Dextrose, Dried Garlic, Dried Onion, Oleoresin Paprika-Annatto, Soybean Oil, Spice Extractive, Yellow Corn Flour, Dried Egg Whites, Kosher Gelatin, Methylcellulose, Guar Gum, Garlic Powder.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
308calories
in 100 g
NutrientAmountDaily value
Protein9 g—
Carbohydrate23 g8%
Fat20.7 g27%
Fiber0.5 g2%
Total sugars0.2 g—
Sodium756 mg33%
Saturated fat6.7 g33%
Potassium——
Calcium36 mg3%
Iron1 mg6%
Magnesium——
Vitamin C0.4 mg0%
Vitamin D——
Estimated energy from macros
Protein 12%Carbs 29%Fat 59%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 5.9 g protein in 64.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy308.47 kcal1008
Protein9.04 g1003
Total lipid (fat)20.67 g1004
Carbohydrate, by difference23 g1005
Fiber, total dietary0.46 g1079
Sugars, Total0.21 g2000
Calcium, Ca36.15 mg1087
Iron, Fe1 mg1089
Sodium, Na756.45 mg1093
Vitamin C, total ascorbic acid0.36 mg1162
Vitamin A, RAE8.013 µg1106
Fatty acids, total saturated6.66 g1258
Fatty acids, total monounsaturated8.63 g1292
Fatty acids, total polyunsaturated3.65 g1293
Fatty acids, total trans1.06 g1257
Cholesterol40.77 mg1253