Meat & poultry · Nutrition facts

Swanson Chicken Pot Pie

172 calories and 5.1 g of protein per 100 g. Reported fiber: 0.5 g.

Manufacturer labelLabel updated Jan 2026Swanson

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SWANSON Chicken Pot Pie

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00051000060327
Source record
USDA FDC 2752671
Publication date
Feb 2026
Manufacturer serving
198 grm · 1 pie (198g)

On a 100 g basis, this record has more protein than 1% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Filling: Water, Cooked Chicken Roll (Chicken, Water, Salt, Potassium Phosphate, Potassium Salt), Carrots, Ground Chicken, Potatoes (Potatoes, Calcium Chloride), Modified Corn Starch, Peas, Less Than 2% Of: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Flavor (Chicken Stock, Salt, Hydrolyzed Soy Protein, Flavoring, Autolyzed Yeast Extract, Chicken Fat, Cooked Chicken Powder, Whey Protein Concentrate, Citric Acid), Salt, Soybean Oil, Flavors, Nonfat Dry Milk, Sugar, Dextrose, Paprika, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Soy Lecithin, Xanthan Gum, Guar Gum, Extractives of Turmeric, Beta Carotene (Color). Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lard (Deodorized Lard, Hydrogenated Lard, BHT [Preservative]), Water, Dextrose, Salt, Caramel Color. CONTAINS: MILK, SOY,WHEAT.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
341calories
in 198 g
NutrientAmountDaily value
Protein10 g—
Carbohydrate34 g12%
Fat18 g23%
Fiber1 g4%
Total sugars3 g—
Sodium750 mg33%
Saturated fat8 g40%
Potassium230 mg5%
Calcium0 mg0%
Iron3.11 mg17%
Magnesium——
Vitamin C1.2 mg1%
Vitamin D0 µg0%
Estimated energy from macros
Protein 12%Carbs 40%Fat 48%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 5.9 g protein in 116.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
SWANSON Chicken Pot PieFDC 2752671Jan 2026100 g1725.1 g379 mg
Swanson Individual Chicken Pot Pie Frozen Meal, 7 oz.FDC 2751656Dec 2025100 g1725.1 g379 mg
SWANSON Chicken Pot PieFDC 2737371Jul 2025100 g1775.1 g394 mg
Swanson Individual Chicken Pot Pie Frozen Meal, 7 oz.FDC 2723831Jan 2025100 g1775.1 g394 mg
SWANSON Chicken Pot PieFDC 2722450Dec 2024100 g1775.1 g394 mg
Swanson Individual Chicken Pot Pie Frozen Meal, 7 oz.FDC 2715884Sep 2024100 g1775.1 g394 mg
Swanson Individual Chicken Pot Pie Frozen Meal, 7 oz.FDC 2705050Aug 2024100 g1775.1 g394 mg
Swanson Individual Chicken Pot Pie Frozen Meal, 7 oz.FDC 2695829Jun 2024100 g1775.1 g394 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 12 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy172 kcal1008
Protein5.05 g1003
Total lipid (fat)9.09 g1004
Carbohydrate, by difference17.17 g1005
Fiber, total dietary0.5 g1079
Sugars, Total1.52 g2000
Sugars, added1 g1235
Calcium, Ca0 mg1087
Iron, Fe1.57 mg1089
Potassium, K116 mg1092
Sodium, Na379 mg1093
Vitamin C, total ascorbic acid0.6 mg1162
Vitamin A, RAE27 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated4.04 g1258
Fatty acids, total monounsaturated3.54 g1292
Fatty acids, total polyunsaturated1.26 g1293
Fatty acids, total trans0 g1257
Cholesterol18 mg1253