Meat & poultry · Nutrition facts

Tyson Uncooked Boneless Skinless Chicken Legs

148 calories and 17.5 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Oct 2025Tyson

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Tyson Uncooked Boneless Skinless Chicken Legs

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00023700018458
Source record
USDA FDC 2746479
Publication date
Nov 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 33% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Boneless, skinless chicken legs CONTAINING: Up to 2% of a solution of water, vinegar.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
148calories
in 100 g
NutrientAmountDaily value
Protein17.5 g—
Carbohydrate0.4 g0%
Fat8.4 g11%
Fiber0 g0%
Total sugars0.1 g—
Sodium76 mg3%
Saturated fat2.5 g13%
Potassium——
Calcium7 mg1%
Iron0.94 mg5%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 47%Carbs 1%Fat 51%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 23.7 g protein in 135.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Tyson Uncooked Boneless Skinless Chicken LegsFDC 2746479Oct 2025100 g14817.5 g76 mg
Tyson Uncooked, Boneless, Skinless, Chicken LegsFDC 2743286Aug 2025100 g14817.5 g76 mg
Tyson Uncooked, Boneless, Skinless, Chicken LegsFDC 2738821Jun 2025100 g15217.9 g76 mg
Tyson Uncooked, Boneless, Skinless, Chicken LegsFDC 2736428May 2025100 g14817.5 g76 mg
Tyson Uncooked, Boneless, Skinless, Chicken LegsFDC 2733347May 2025100 g15217.9 g76 mg
Tyson Uncooked, Boneless, Skinless, Chicken LegsFDC 2723700Jan 2025100 g14817.5 g76 mg
Tyson Uncooked, Boneless, Skinless, Chicken LegsFDC 2701609Mar 2024100 g14817.5 g76 mg
Tyson Uncooked, Boneless, Skinless, Chicken LegsFDC 2692617Mar 2024100 g14817.5 g76 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy147.74 kcal1008
Protein17.48 g1003
Total lipid (fat)8.43 g1004
Carbohydrate, by difference0.44 g1005
Fiber, total dietary0 g1079
Sugars, Total0.06 g2000
Calcium, Ca6.95 mg1087
Iron, Fe0.94 mg1089
Sodium, Na76.26 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Fatty acids, total saturated2.5 g1258
Fatty acids, total monounsaturated4.23 g1292
Fatty acids, total polyunsaturated1.46 g1293
Fatty acids, total trans0.1 g1257
Cholesterol78.51 mg1253