Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
44.2 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
West Creek Sausage Gravy, 32 oz
167 calories and 2.8 g of protein per 100 g. Reported fiber: 0 g.
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WEST CREEK Sausage Gravy, 32 OZ
- Source category
- Prepared/Preserved Foods Variety Packs
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00806795295245
- Source record
- USDA FDC 2753134
- Publication date
- Feb 2026
- Manufacturer serving
- 36 grm · 3 tbsp (36g) (makes 1/4 cup prepared)
On a 100 g basis, this record has more protein than 0% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Gravy: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (Coconut, Palm and/or Palm Kernel), Modified Corn Starch, Corn Syrup, Salt, Contains Less than 2% of: Sodium Caseinate, Monosodium Glutamate, Sodium Benzoate (Preservative), Annatto, Turmeric and Titanium Dioxide (Colors), Spices, Whey, Natural and Artificial Flavors, Butter (Cream, Nonfat Milk, Salt), Sugar, Maltodextrin, Guar Gum. Sausage: Pork, Water, Contains Less Than 2% of: Salt, Spices and Spice Extractives, Sodium Phosphate, Sugar, Monosodium Glutamate, BHT, Citric Acid, Propyl Gallate. CONTAINS: MILK, WHEAT.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
60calories
in 36 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1 g | — |
| Carbohydrate | 5 g | 2% |
| Fat | 4 g | 5% |
| Fiber | 0 g | 0% |
| Total sugars | 1 g | — |
| Sodium | 290 mg | 13% |
| Saturated fat | 2.5 g | 12% |
| Potassium | 0 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 7%Carbs 33%Fat 60%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
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Honeysuckle White · 186.9 g
43.4 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| WEST CREEK Sausage Gravy, 32 OZFDC 2753134 | May 2024 | 100 g | 167 | 2.8 g | 806 mg |
| WEST CREEK Sausage Gravy, 32 OZFDC 2697183 | May 2024 | 100 g | 167 | 2.8 g | 806 mg |
| WEST CREEK Sausage Gravy, 32 OZFDC 2690598 | Oct 2023 | 100 g | 167 | 2.8 g | 806 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 3 of 3 records.
All 19 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 167 kcal | 1008 |
| Protein | 2.78 g | 1003 |
| Total lipid (fat) | 11.11 g | 1004 |
| Carbohydrate, by difference | 13.89 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 2.78 g | 2000 |
| Sugars, added | 0 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 806 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 6.94 g | 1258 |
| Fatty acids, total monounsaturated | 2.78 g | 1292 |
| Fatty acids, total polyunsaturated | 0 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 14 mg | 1253 |
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