Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
25.3 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Wilson Smoked Pit Ham, Water Added, Boneless, Fully Cooked
161 calories and 17.9 g of protein per 100 g. Reported fiber: 0 g.
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Smoked Pit Ham, Water Added, Boneless, Fully Cooked
- Source category
- Meat/Poultry/Other Animals - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 90031400012327
- Source record
- USDA FDC 2738027
- Publication date
- Jul 2025
- Manufacturer serving
- 56 grm · 2 OZ SERVING, Varied Servings Per Container
On a 100 g basis, this record has more protein than 35% of 3,770 other complete meat & poultry profiles.
Compare with another foodWhat’s in it?
Cured with: Water, corn syrup, contains 2% or less of: salt, sea salt, sodium diacetate, sodium erythorbate, sodium lactate, sodium nitrite, sodium phosphates, sugar.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
90calories
in 56 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 10 g | — |
| Carbohydrate | 3 g | 1% |
| Fat | 4 g | 5% |
| Fiber | 0 g | 0% |
| Total sugars | 2 g | — |
| Sodium | 680 mg | 30% |
| Saturated fat | 1.5 g | 8% |
| Potassium | 260 mg | 6% |
| Calcium | 0 mg | 0% |
| Iron | 0.5 mg | 3% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 45%Carbs 14%Fat 41%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
Explore meat & poultryWhat else fits your plate?
Same broad food category
This food: 22.2 g protein in 124.2 g. Choices below have more on this basis.
Tyson Boneless Skinless Chicken Breast Tenderloins, 2 lb. (Frozen)
Tyson · 237.2 g
25.2 g more than your starting foodCompare these foodsTyson All-Natural* Uncooked Unbreaded Chicken Tenderloins
Tyson · 217.5 g
25.2 g more than your starting foodCompare these foodsNatureRaised Farms Boneless Skinless Chicken Breast Tenderloins, 15 lb.
Nature Raised · 206.2 g
25.2 g more than your starting foodCompare these foods99% Fat Free Ground Turkey Breast Tray, Fresh, 1 lb.
Shady Brook Farms · 186.9 g
24.5 g more than your starting foodCompare these foods99% Fat Free Turkey Breast Roast
Honeysuckle White · 186.9 g
24.5 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Smoked Pit Ham, Water Added, Boneless, Fully CookedFDC 2738027 | May 2025 | 100 g | 161 | 17.9 g | 1,214 mg |
| Smoked Pit Ham, Water Added, Boneless, Fully CookedFDC 2734719 | May 2025 | 100 g | 159 | 17.9 g | 1,206 mg |
| Smoked Pit Ham, Water Added, Boneless, Fully CookedFDC 2700710 | Jul 2024 | 100 g | 159 | 17.9 g | 1,206 mg |
| Smoked Pit Ham, Water Added, Boneless, Fully CookedFDC 2662663 | Oct 2023 | 100 g | 159 | 17.9 g | 1,206 mg |
| Pit Ham Water Added Smoked, Boneless, Fully CookedFDC 2649678 | Jul 2023 | 100 g | 145 | 17.9 g | 990 mg |
| Pit Ham Water Added Smoked, Boneless, Fully CookedFDC 2614230 | Jul 2023 | 100 g | 145 | 17.9 g | 990 mg |
| Pit Ham Water Added Smoked, Boneless, Fully CookedFDC 2611132 | Mar 2023 | 100 g | 145 | 17.9 g | 990 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
All 17 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 161 kcal | 1008 |
| Protein | 17.86 g | 1003 |
| Total lipid (fat) | 7.14 g | 1004 |
| Carbohydrate, by difference | 5.36 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 3.57 g | 2000 |
| Sugars, added | 3.6 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0.89 mg | 1089 |
| Potassium, K | 464 mg | 1092 |
| Sodium, Na | 1,214 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 2.68 g | 1258 |
| Fatty acids, total monounsaturated | 3.57 g | 1292 |
| Fatty acids, total polyunsaturated | 0 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 45 mg | 1253 |
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