Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
40.8 g more than your starting foodCompare these foods319 calories and 10.7 g of protein per 100 g. Reported fiber: 0 g.
German Brand Bologna
On a 100 g basis, this record has more protein than 5% of 3,770 other complete meat & poultry profiles.
Compare with another foodPork, Mechanically Separated Chicken, Dextrose, Water, Salt, Contains 2% Or Less: Corn Syrup, Potassium Lactate, Spices, Beef, Sodium Phosphate, Seasoning (Dextrose, Flavoring), Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 10.7 g | — |
| Carbohydrate | 10.7 g | 4% |
| Fat | 25.9 g | 33% |
| Fiber | 0 g | 0% |
| Total sugars | 7.1 g | — |
| Sodium | 1,143 mg | 50% |
| Saturated fat | 8.9 g | 45% |
| Potassium | 712 mg | 15% |
| Calcium | 71 mg | 5% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.1 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 6.7 g protein in 62.7 g. Choices below have more on this basis.
Tyson · 206.8 g
40.8 g more than your starting foodCompare these foodsTyson · 237.2 g
40.7 g more than your starting foodCompare these foodsTyson · 217.5 g
40.6 g more than your starting foodCompare these foodsNature Raised · 206.2 g
40.6 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
40 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
40 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| German Brand BolognaFDC 2751611 | Jan 2026 | 100 g | 319 | 10.7 g | 1,143 mg |
| German Brand BolognaFDC 2742047 | Aug 2025 | 100 g | 311 | 10.7 g | 1,143 mg |
| German Brand BolognaFDC 2736922 | May 2025 | 100 g | 321 | 10.7 g | 1,143 mg |
| German Brand BolognaFDC 2723239 | Jan 2025 | 100 g | 311 | 10.7 g | 1,143 mg |
| German Brand BolognaFDC 2699695 | Feb 2024 | 100 g | 311 | 10.7 g | 1,143 mg |
| German Brand BolognaFDC 2648921 | Aug 2023 | 100 g | 311 | 10.7 g | 1,143 mg |
| German Brand BolognaFDC 2610553 | Mar 2023 | 100 g | 311 | 10.7 g | 1,143 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 318.78 kcal | 1008 |
| Protein | 10.71 g | 1003 |
| Total lipid (fat) | 25.9 g | 1004 |
| Carbohydrate, by difference | 10.71 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 7.14 g | 2000 |
| Sugars, added | 6.84 g | 1235 |
| Calcium, Ca | 71.43 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 711.93 mg | 1092 |
| Sodium, Na | 1,142.86 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0.06 µg | 1114 |
| Fatty acids, total saturated | 8.93 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 71.43 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.