Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientWaffle, buttermilk, frozen, ready-to-heat, toastedGelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
Calorieskcal309345
Proteing7.455.3
Carbohydrateg48.433.3
Fatg9.50
Fiberg2.60
Total sugarsg4.4—
Sodiummg7102,751
Saturated fatg2.30

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.