Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roastedSeal, bearded (Oogruk), meat, dried (Alaska Native)
Calorieskcal254351
Proteing24.382.6
Carbohydrateg00
Fatg16.72.3
Fiberg00
Total sugarsg00
Sodiummg76—
Saturated fatg5.90.6

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.