Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientPork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-friedSeal, bearded (Oogruk), meat, raw (Alaska Native)
Calorieskcal256110
Proteing2526.7
Carbohydrateg00
Fatg16.60.4
Fiberg0—
Total sugarsg0—
Sodiummg85—
Saturated fatg4.3—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.