Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientBeef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, rawSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal153270
Proteing22.262.4
Carbohydrateg00
Fatg6.52.3
Fiberg0—
Total sugarsg00
Sodiummg42130
Saturated fatg2.5—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.