Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientFrostings, chocolate, creamy, dry mix, prepared with butterGelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
Calorieskcal408345
Proteing1.155.3
Carbohydrateg71.833.3
Fatg13.10
Fiberg1.90
Total sugarsg0—
Sodiummg1242,751
Saturated fatg8.40

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.