Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

ABeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled100 g · USDA SR Legacy

vs.

BSeal, bearded (Oogruk), meat, partially dried (Alaska Native)100 g · USDA SR Legacy

Nutrient	Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	Seal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal	337	270
Proteing	22.4	62.4
Carbohydrateg	0	0
Fatg	26.8	2.3
Fiberg	0	—
Total sugarsg	—	0
Sodiummg	63	130
Saturated fatg	10.9	—

Values change with the amount you choose. A dash means the nutrient was not reported.

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