Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientChicken, broilers or fryers, dark meat, meat only, cooked, friedSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal239270
Proteing2962.4
Carbohydrateg2.60
Fatg11.62.3
Fiberg0—
Total sugarsg—0
Sodiummg97130
Saturated fatg3.1—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.