Two foods. A fair comparison.
Change either food and choose the basis. Equal calories can tell a different story from equal weight.
| Nutrient | Apricots, dehydrated (low-moisture), sulfured, uncooked | Rhubarb, raw |
|---|---|---|
| Calorieskcal | 320 | 21 |
| Proteing | 4.9 | 0.9 |
| Carbohydrateg | 82.9 | 4.5 |
| Fatg | 0.6 | 0.2 |
| Fiberg | — | 1.8 |
| Total sugarsg | — | 1.1 |
| Sodiummg | 13 | 4 |
| Saturated fatg | 0 | 0.1 |
Values change with the amount you choose. A dash means the nutrient was not reported.
Start with a familiar pair.
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