Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientMuffins, blueberry, prepared from recipe, made with low fat (2%) milkMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Calorieskcal28534
Proteing6.53.4
Carbohydrateg40.74.9
Fatg10.80.1
Fiberg——
Total sugarsg—5.1
Sodiummg44141
Saturated fatg20

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.