Food nutrition comparison

Two foods. A fair comparison.

Change either food and choose the basis. Equal calories can tell a different story from equal weight.

Choose a fair basis
NutrientTurkey, skin, from retail parts, from dark meat, cooked, roastedSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
Calorieskcal414270
Proteing24.662.4
Carbohydrateg00
Fatg352.3
Fiberg0—
Total sugarsg00
Sodiummg106130
Saturated fatg10.2—

Values change with the amount you choose. A dash means the nutrient was not reported.

Common choices, clearly compared

Start with a familiar pair.